Items where Subject is "600 Technology/Teknologi > 660 Chemical Engineering and Related Technologies/Teknologi Kimia dan Ilmu yang Berkaitan > 665 Technology of Industrial Oils, Fats, Waxes, Gases/Teknologi Industri Minyak > 665.3 Technology of Industrial Vegetable Fats and Oils/Teknologi Industri Lemak Nabati dan Minyak Nabati"

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Number of items at this level: 3.

L

LISTYANTOKO, RULLY ANDIKA (2020) ANALISIS ALOKASI CRUDE PALM OIL (CPO) UNTUK INDUSTRI HILIR DI INDONESIA. S2 thesis, Universitas Mercu Buana Jakarta.

P

Putra, Yoseph Anggit Yanno (2023) PENDEKATAN METODE DMAIC UNTUK MENGURANGI TINGKAT KEBOCORAN PRODUK SUSU KENTAL MANIS DALAM KEMASAN POUCH DI PERUSAHAAN SUSU. S1 thesis, UNIVERSITAS MERCU BUANA.

S

SYUFRIANTO, SYUFRIANTO (2020) ANALISIS OIL LOSSES PADA PROSES PENGOLAHAN TANDAN BUAH SEGAR KELAPA SAWIT UNTUK MENINGKATKAN PRODUKTIVITAS CRUDE PALM OIL. S2 thesis, Universitas Mercu Buana Jakarta.

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