RIFAI, MUHAMAD (2016) EVALUASI TINGKAT KUALITAS PRODUK PARFUM JENIS GRADE B DALAM MEMENUHI KEPUASAN PELANGGAN DENGAN METODE QUALITY FUNCTION DEPLOYMENT. S1 thesis, Universitas Mercu Buana.
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Abstract
Kualitas produk parfum jenis grade B PT Double Horse Flavor and Fragrance (DHFF), Kepuasan pelanggan, dan Quality Function Deployment (QFD)
Item Type: | Thesis (S1) |
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Call Number CD: | FE/MJ. 16 087 |
NIM/NIDN Creators: | 43111110091 |
Divisions: | Fakultas Ekonomi dan Bisnis > Manajemen |
Depositing User: | Admin Perpus UMB |
Date Deposited: | 10 Feb 2016 15:46 |
Last Modified: | 02 Mar 2022 14:56 |
URI: | http://repository.mercubuana.ac.id/id/eprint/3056 |
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