PENERAPAN VSM (VALUE STREAM MAPPING) PADA PROSES PRODUKSI PEMBUATAN MINUMAN SERBUK RASA BUAH DI PT. NUTRIFOOD INDONESIA

PUTRA, ADITYA (2019) PENERAPAN VSM (VALUE STREAM MAPPING) PADA PROSES PRODUKSI PEMBUATAN MINUMAN SERBUK RASA BUAH DI PT. NUTRIFOOD INDONESIA. S1 thesis, UNIVERISTAS MERCU BUANA - BUNCIT.

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Item Type: Thesis (S1)
NIM/NIDN Creators: 41616310027
Subjects: 300 Social Science/Ilmu-ilmu Sosial > 340 Law/Ilmu Hukum > 343 Military, Defense, Public Property, Public Finance, Tax, Trade (Commerce), Industrial Law/Militer, Pertahanan, Properti Publik, Keuangan Publik, Perpajakan, Perdagangan (Perdagangan), Hukum Industri
600 Technology/Teknologi > 630 Agriculture and Related Technologies/Pertanian dan Teknologi Terkait > 637 Processing Dairy and Related Products/Pengolahan Produk Susu dan Produk Terkait
600 Technology/Teknologi > 650 Management, Public Relations, Business and Auxiliary Service/Manajemen, Hubungan Masyarakat, Bisnis dan Ilmu yang Berkaitan > 658 General Management/Manajemen Umum > 658.5 Management of Production/Manajemen Produksi
600 Technology/Teknologi > 660 Chemical Engineering and Related Technologies/Teknologi Kimia dan Ilmu yang Berkaitan > 660.1-660.9 Standard Subdivisions of Chemical Engineering and Related Technologies/Subdivisi Standar Dari Teknologi Kimia dan Ilmu yang Berkaitan
600 Technology/Teknologi > 680 Manufacture For Specific Uses/Industri Pembuatan produk untuk penggunaan tertentu
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: Nasruddin Mansyur S.Hum
Date Deposited: 19 Jul 2025 03:48
Last Modified: 19 Jul 2025 03:48
URI: http://repository.mercubuana.ac.id/id/eprint/96159

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