ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI PT SANGHIANG PERKASA (KALBE NUTRITIONALS)

RUSMAYANTI, FITRI (2016) ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI PT SANGHIANG PERKASA (KALBE NUTRITIONALS). S1 thesis, Universitas Mercu Buana.

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Abstract

ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI PT SANGHIANG PERKASA (KALBE NUTRITIONALS)

Item Type: Thesis (S1)
Call Number CD: KP/IND. 16 024
NIM/NIDN Creators: 41612120085
Uncontrolled Keywords: ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI
Subjects: 200 Religion/Agama > 290 Other Religions/Agama Selain Kristen > 297 Agama Islam/Islam > 297.4 Islamic law/Hukum Islam > 297.43 Muamalat/Muamalat > 297.434 Company/Perseroan
300 Social Science/Ilmu-ilmu Sosial > 330 Economics/Ilmu Ekonomi > 339 Macroeconomics and Related Topics/Makroekonomi, Ekonomi Makro dan Topik Terkait > 339.3 National Product/Produk Nasional
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: Admin Perpus UMB
Date Deposited: 23 Jul 2016 09:38
Last Modified: 15 Oct 2024 07:25
URI: http://repository.mercubuana.ac.id/id/eprint/5901

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