USULAN PERBAIKAN PROSES MIXING POWDER UNTUK MENGURANGI WASTE DAN LEAD TIME MENGGUNAKAN METODE VALUE STREAM MAPPING DI PT. XYZ.

CERIENOVINKAI, ZIEYA (2020) USULAN PERBAIKAN PROSES MIXING POWDER UNTUK MENGURANGI WASTE DAN LEAD TIME MENGGUNAKAN METODE VALUE STREAM MAPPING DI PT. XYZ. S1-Sarjana thesis, Universitas Mercu Buana Jakarta.

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Abstract

PT.XYZ merupakan perusahaan manufaktur yang bergerak dalam bidang pembuatan kosmetik dan skincare dengan produk utamanya adalah kosmetik sediaan powder. Namun, perusahaan tidak dapat mencapai target produksi yang telah direncanakan untuk jenis produk Two Way Cake. Oleh karena itu dilakukan perancangan suatu usaha perbaikan untuk mengidentifikasi dan mengeliminasi waste yang terjadi selama aliran proses dengan metode Value Stream Mapping yang merupakan pendekatan untuk meminimasi pemborosan yang terjadi pada aliran proses.Berdasarkan hasil penelitian didapatkan bahwa dengan melakukan penggabungan proses kerja, melakukan 5R serta perubahan material handling maka adanya pengurangan waktu value added time sebesar 2071.0 detik atau sebesar 19.50%, pengurangan waktu necessary non value added sebesar 1644.37 atau sebesar 20.44% pengurangan waktu non value added time sebesar 525.3 detik atau sebesar 47.78%. Dengan efisiensi penurunan nilai lead time sebesar 26.54%. Kata Kunci : Lean Manufacturing, Value Stream Mapping,Waste, Value Added, Lead Time. PT. XYZ is a manufacturing company that produce cosmetics and skincare, with the main of product is powder base. But,company cant achieve their production target for Two Way Cake product type. Therefore a design improvement effort is carried out to identify and eliminate the waste that occurs during the process flow with the Value Stream Mapping method, which is an approach to minimize waste that occurs in the process flow. material handling then there is a reduction in the value added time of 2071.0 seconds or 19.50%, a reduction in necessary non value added time of 1644.37 or 20.44% reduction in non value added time by 525.3 seconds or 47.78%. With efficiency, the lead time value decreases by 26.54%. Keywords : Lean Manufacturing, Value Stream Mapping, Waste, Value Added, Lead Time. http

Item Type: Thesis (S1-Sarjana)
Call Number: ST/16/19/032
NIM: 41614120014
Uncontrolled Keywords: Lean Manufacturing, Value Stream Mapping, Waste, Value Added, Lead Time. http
Subjects: 000 Computer Science, Information and General Works/Ilmu Komputer, Informasi, dan Karya Umum > 000. Computer Science, Information and General Works/Ilmu Komputer, Informasi, dan Karya Umum > 004 Data Processing, Computer Science/Pemrosesan Data, Ilmu Komputer, Teknik Informatika > 004.3 Processing Modes/Cara-cara Pengolahan
000 Computer Science, Information and General Works/Ilmu Komputer, Informasi, dan Karya Umum > 000. Computer Science, Information and General Works/Ilmu Komputer, Informasi, dan Karya Umum > 004 Data Processing, Computer Science/Pemrosesan Data, Ilmu Komputer, Teknik Informatika > 004.3 Processing Modes/Cara-cara Pengolahan > 004.33 Real-Time Processing/Pengolah Waktu
100 Philosophy and Psychology/Filsafat dan Psikologi > 110 Metaphysics/Metafisika > 115 Time/Waktu
500 Natural Science and Mathematics/Ilmu-ilmu Alam dan Matematika > 520 Comprehensive Works of Astronomy/Karya Komprehensif tentang Astronomi > 529 Chronology/Waktu Kronologis > 529.2 Intervals of Time/Interval Waktu
600 Technology/Teknologi > 690 Buildings/Teknik Bangunan > 692 Auxiliary Construction Practices/Lain-lain yang Berhubungan dengan Pekerjaan Konstruksi > 692.5 Estimates of Labor, Time, Materials/Prakiraan Biaya Tenaga Kerja, Waktu dan Bahan-bahan
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: Dede Muksin Lubis
Date Deposited: 12 Feb 2020 07:38
Last Modified: 12 Feb 2020 07:38
URI: http://repository.mercubuana.ac.id/id/eprint/54471

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