PENGARUH KUALITAS PRODUK TERHADAP KEPUASAN PELANGGAN BEEF RENDANG KALENG MEREK KARISSA PADA PT LANGIT CERAH SUKSES

SEPTYANINGRUM, AMELIA (2012) PENGARUH KUALITAS PRODUK TERHADAP KEPUASAN PELANGGAN BEEF RENDANG KALENG MEREK KARISSA PADA PT LANGIT CERAH SUKSES. S1 thesis, Universitas Mercu Buana Jakarta.

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Item Type: Thesis (S1)
Call Number CD: FE/MJ. 12 234
Call Number: SE/31/12/234
NIM/NIDN Creators: 43108010190
Uncontrolled Keywords: kualitas produk,kepuasan pelanggan
Subjects: 000 Computer Science, Information and General Works/Ilmu Komputer, Informasi, dan Karya Umum > 020 Library and Information Sciences/Perpustakaan dan Ilmu Informasi > 023 Personnel Administration/Personalia Perpustakaan > 023.8 In-Service Training/Pelatihan Layanan
000 Computer Science, Information and General Works/Ilmu Komputer, Informasi, dan Karya Umum > 060 General Organizations, Foundations, and Museology/Organisasi-organisasi Umum, dan Museologi > 069 Museology (Museum science)/Museologi > 069.6 Personnel Management of Museum/Manajemen Personalia Museum > 069.62 Regulations for Patrons/Peraturan untuk Pelanggan
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen
Depositing User: Admin Perpus UMB
Date Deposited: 04 Oct 2012 12:18
Last Modified: 17 Dec 2025 08:04
URI: http://repository.mercubuana.ac.id/id/eprint/21547

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