FATHIA, NURUL (2013) ANALISA PENGENDALIAN DAN PENINGKATAN KUALITAS PRODUK BOLEN DENGAN MENGGUNAKAN METODE STATISTICAL PROCESS CONTROL PADA CV. DOUBLE COLA CAKE. S1 thesis, Universitas Mercu Buana Jakarta.
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| Item Type: | Thesis (S1) |
|---|---|
| Call Number CD: | FT/IND. 13 078 |
| Call Number: | ST/16/13/066 |
| NIM/NIDN Creators: | 41609010004 |
| Uncontrolled Keywords: | pengendalian kualitas, peningkatan kualitas, SPC dan defect |
| Subjects: | 100 Philosophy and Psychology/Filsafat dan Psikologi > 150 Psychology/Psikologi > 154 Subconscious and Altered States and Process/Psikologi Bawah Sadar > 154.6 Sleep Phenomena/Fenomena Tidur > 154.63 Dreams/Mimpi > 154.634 Analysis/Analisis 600 Technology/Teknologi > 670 Manufacturing/Manufaktur, Pabrik-pabrik > 671 Metalworking Process/Pabrik Logam > 671.8 Primary Products/Produk Utama |
| Divisions: | Fakultas Teknik > Teknik Industri |
| Depositing User: | Admin Perpus UMB |
| Date Deposited: | 03 Sep 2013 15:19 |
| Last Modified: | 10 Mar 2026 04:52 |
| URI: | http://repository.mercubuana.ac.id/id/eprint/16701 |
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