Items where Author is "NURTILAWAH, MAULANI"

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NURTILAWAH, MAULANI (2021) ANALISIS PERENCANAAN DAN PERSEDIAAN BAHAN BAKU PRODUK PASTE BAKED FOODS DENGAN METODE MATERIAL REQUIREMENT PLANNING PADA PT. GALIH ESTETIKA INDONESIA. S1 thesis, Universitas Mercu Buana Jakarta.

This list was generated on Fri Dec 27 05:39:28 2024 WIB.