ANALISIS PROSES PENGENDALIAN PERSEDIAAN BAHAN BAKU PRODUK MIE HITAM SEHAT DENGAN METODE MATERIAL REQUIREMENT PLANNING (MRP) DI CENTRAL WAREHOUSE PT SINAROGAN ARTABOGA

IZZULHAQ, MUHAMMAD (2023) ANALISIS PROSES PENGENDALIAN PERSEDIAAN BAHAN BAKU PRODUK MIE HITAM SEHAT DENGAN METODE MATERIAL REQUIREMENT PLANNING (MRP) DI CENTRAL WAREHOUSE PT SINAROGAN ARTABOGA. S1 thesis, Universitas Mercu Buana Jakarta.

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Abstract

PT. Sinarogan Artaboga is a company engaged in the F&B sector, one of the products produced is Charcoal Noodles. The problem that exists in this company is that the production level of Charcoal Noodles is still low, currently it is still at 33%. One of the factors causing the low level of charcoal noodle production is the limited availability of raw materials for charcoal noodles. In this study, the MRP method will be used to determine the most optimal value of raw material requirements, the methods used are LFL and EOQ. After analyzing and processing the data it can be determined that the LFL method with the principle of zero inventory is the most suitable method because it produces a lower total cost calculation than the EOQ method, besides that it can also be determined that there is an increase in productivity for charcoal noodles by 67%. Keywords : Charcoal, MRP, Raw Materials, LFL, EOQ, Inventor PT. Sinarogan Artaboga merupakan perusahaan yang bergerak dibidang F&B, salah satu produk yang diproduksi yaitu Mie Charcoal. Permasalahan yang ada diperusahaan ini yaitu tingkat produksi Mie Charcoal yang masih rendah, saat ini masih di angka 33%. Salah satu factor penyebab rendahnya tingkat produksi mie charcoal yaitu tingkat ketersediaan bahan baku untuk mie charcoal yang terbatas. Pada penelitian ini akan digunakan metode MRP guna menentukan nilai kebutuhan bahan baku paling optimal, metode yang digunakan yaitu LFL dan EOQ. Setelah dilakukan analisis dan pengolahan data dapat ditentukan bahwa metode LFL dengan prinsip zero inventory merupakan metode paling sesuai dikarenakan menghasilkan perhitungan total biaya yang lebih rendah dari metode EOQ, selain itu dapat ditentukan pula bahwa terjadi peningkatan produktifitas terhadap mie charcoal sebesar 67%. Kata Kunci : Charcoal,MRP, Bahan Baku,LFL,EOQ,Inventory

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