Analisis faktor-faktor yang yang mempengaruhi produksi kakao (Theobroma cacao), Studi Kasus di PT. Perkebunan Nusantara VIII, Kebun Panglejar, Bandung-Jawa Barat

Teguh, (2006) Analisis faktor-faktor yang yang mempengaruhi produksi kakao (Theobroma cacao), Studi Kasus di PT. Perkebunan Nusantara VIII, Kebun Panglejar, Bandung-Jawa Barat. S1 thesis, Universitas Mercu Buana.

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Item Type: Thesis (S1)
Call Number CD: Lt III
Call Number: SP/06/066 TEG a
NIM: 02201-013
Uncontrolled Keywords: KAKAO
Divisions: Fakultas Pertanian > Agronomi
Depositing User: Admin Perpus UMB
Date Deposited: 29 Aug 2007 13:24
Last Modified: 07 Jun 2017 03:33
URI: http://repository.mercubuana.ac.id/id/eprint/31752

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