Analisa Desain Oprasi Dalam Meningkatkan Kualitas Pelayanan Pada Mc Donald's Cabang Pondok Indah

Dammo, Wira Jaya (2012) Analisa Desain Oprasi Dalam Meningkatkan Kualitas Pelayanan Pada Mc Donald's Cabang Pondok Indah. S1 thesis, Universitas Mercu Buana.

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Item Type: Thesis (S1)
Call Number CD: FE/MJ. 12 171
Call Number: SE/31/12/171
NIM/NIDN Creators: 43108010206
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen
Depositing User: Admin Perpus UMB
Date Deposited: 28 Aug 2012 12:45
Last Modified: 26 May 2017 02:52
URI: http://repository.mercubuana.ac.id/id/eprint/21123

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