ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI PT SANGHIANG PERKASA (KALBE NUTRITIONALS)

RUSMAYANTI, FITRI (2016) ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI PT SANGHIANG PERKASA (KALBE NUTRITIONALS). S1 thesis, Universitas Mercu Buana.

[img]
Preview
Text (Abstrak)
Abstrak.pdf

Download (23kB) | Preview
[img]
Preview
Text (Cover)
Cover.pdf

Download (315kB) | Preview
[img] Text (Bab 1)
Bab 1.pdf
Restricted to Registered users only

Download (29kB)
[img] Text (Bab 2)
Bab 2.pdf
Restricted to Registered users only

Download (543kB)
[img] Text (Bab 3)
Bab 3.pdf
Restricted to Registered users only

Download (508kB)
[img] Text (Bab 4)
Bab 4.pdf
Restricted to Registered users only

Download (65kB)
[img] Text (Bab 5)
Bab 5.pdf
Restricted to Registered users only

Download (23kB)
[img] Text (Daftar Pustaka dan Lampiran)
Daftar Pustaka dan Lampiran.pdf
Restricted to Registered users only

Download (0B)
Item Type: Thesis (S1)
NIM/NIDN Creators: 41612120085
Uncontrolled Keywords: ANALISIS NILAI F0 STERILISASI RETORT PADA PRODUK SMOOTHIE (SUSU PH ASAM) MENGGUNAKAN DATA LOGGER DI
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: Admin Perpus UMB
Date Deposited: 23 Jul 2016 09:38
Last Modified: 27 Apr 2017 03:20
URI: http://repository.mercubuana.ac.id/id/eprint/5901

Actions (login required)

View Item View Item