ANALISA PENGENDALIAN DAN PENINGKATAN KUALITAS PRODUK BOLEN DENGAN MENGGUNAKAN METODE STATISTICAL PROCESS CONTROL PADA CV. DOUBLE COLA CAKE

Fathia, Nurul (2013) ANALISA PENGENDALIAN DAN PENINGKATAN KUALITAS PRODUK BOLEN DENGAN MENGGUNAKAN METODE STATISTICAL PROCESS CONTROL PADA CV. DOUBLE COLA CAKE. S1 thesis, Universitas Mercu Buana.

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Item Type: Thesis (S1)
Call Number CD: FT/IND. 13 078
Call Number: ST/16/13/066
NIM/NIDN Creators: 41609010004
Uncontrolled Keywords: pengendalian kualitas, peningkatan kualitas, SPC dan defect
Divisions: Fakultas Teknik > Teknik Industri
Depositing User: Admin Perpus UMB
Date Deposited: 03 Sep 2013 15:19
Last Modified: 21 Nov 2022 07:29
URI: http://repository.mercubuana.ac.id/id/eprint/16701

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